# Put the bulgur into a deep bowl. Add 1 cup warm water on it. Rest it for about 10-15 minutes to make the bulgur grow up.
# Peel the boiled potato
es while they are hot or tepid yet. Mash them to turn into puree.
# Add pepper
paste and mashed potato
es onto the grown bulgur in the bowl. Knead the mixture, until it smoothens.
# Add finely sliced parsley, green onion
, crushed garlic
oil, black pepper
and salt into the mixture. Knead it for a while.
# Pick pieces from the mixture and shape them however you want.
# Place the bulgur balls with potato
onto the service plate and serve them.