Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Salad Recipes


Salad With Sheep Brain (Salad Recipes)

Banu Atabay's Beyin Salatası
Main Page » Salad Recipes » Salad With Sheep Brain


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Salad With Sheep Brain



Instructions:
# Place the brain in cold water with salt and then peel its pink film over the brain.
# Wash and drain.
# Place the brain in a pot and add water until it covers the brain totally, and add lemon juice, salt and sliced parsley, and boil.
# Cook over medium heat until the brain reaches the right consistency.
# Place on the service plate after it colds.
# Add sliced parsley, olive oil and salt on it. Serve.


Note: For garnish you can add 1 sliced green onion while serving.


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1 brain of sheep
Juice of a lemon
4-5 stems of parsley
2 tbsp olive oil
1 tsp salt