# Peel the
potato, and slice them into circles, each has 1/4 inch thickness. Fry them in pink colour.
# Cut off the edges of the loaf slices and cut each slice into 4 smaller pieces.
# Place the fried
potato slice, circle shaped sliced
tomato, soujouk slice on it and finally place small square shaped
pepper on the top. Sprinkle salt all over.
# Dig a pick into the middle of the ingredients and into the
bread slice also to get them together.
# Place them onto the service plate and then serve.
