Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Salad Recipes


Onion Salad (Salad Recipes)

Banu Atabay's Soğan Salatası
Main Page » Salad Recipes » Onion Salad


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Onion Salad



Instructions:
# Slice the onions into half circles finely.
# Add the cumin and the salt on it and knead the mixture until the onions soften a little bit.
# Add finely sliced parsley and mix.
# Finally add the lemon juice and olive oil and mix, place onto the service plate.


Note: If you don’t add the lemon juice and oil, you get the "Kebab Shop Garniture".


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2 big onions
1 tsp cumin
1 tsp salt
7-8 stems of parsley
2 tbsp olive oil
Juice of half lemon