Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Dessert Recipes


Dry Figs Dessert (Dessert Recipes)

Banu Atabay's İncirleme
Main Page » Dessert Recipes » Dry Figs Dessert


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Dry Figs Dessert



Instructions:
# Wash the dry figs and let them stand in half cup water for a night.
# The day after cut the dry figs into two pieces, and place thickly pounded walnuts there.
# Place the stuffed figs into the pot just one layer.
# Sprinkle granulated sugar on the figs.
# Spread milk on the sugar.
# Cover the lid, cook over very low heat for 45 minutes. Do not uncap during the cooking.
# Uncap 30 minutes later than turning the stove off.
# Cut the head ends of the figs, and place on the service plate.


Note: You can use water instead of milk.


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12 dry figs
3/4 cup walnut
1/2 cup granulated sugar
1/2 cup milk