# Boil the thighs, remove from the boiling water, place into a colander and let it drain and cool down.
# Put
yogurt, vegetable oil, salt, water and black
pepper into a deep bowl, and whisk until get smooth mixture.
# Place the drained thighs on a small oven tray, and pour the mixture with
yogurt all over, cover the
chickens totally.
# Bake the prepared
chickens in the oven chick is preheated to 392 F until they turn to red.
# Serve hot.
