# Remove the stems out of the
tomatoes by a knife.
# Cut each of them into 2 pieces horizontally and place them into a greased baking tray.
# Cut the
onion and
garlic cloves into very small pieces. Add salt and knead them to soften.
# Add small parsley pieces, black
pepper and
olive oil on it and mix.
# Place the prepared mixture onto the
tomato slices.
# Place grated kasar
cheese onto the top finally.
# Place the tray into the oven which is preheated to 374 F and cook it until the
cheese turn into pink.
