# Peel the
tomatoes, chop them into
hazelnut sized pieces.
# Remove the seeds of the
peppers, chop them a little bit bigger, chop the
cucumber into
hazelnut sized pieces also.
# Put finely chopped
cabbage lettuce,
tomatoes,
peppers and
cucumber into a deep bowl.
# Add the sauce which was prepared with crumbs, mashed
garlic, vinegar, water,
olive oil and dried sweet basil, mix.
# Finally, add the sliced salami cubes, salt, black
pepper and mix.
# Put onto the service plate.
