# Add
flour, starch, granulated
sugar into the cold
milk, whisk until gets smooth.
# Put on the over medium heat and stir constantly with an egg beater.
# When it gets pudding consistency add grated
lemon rid, cook for 5 minutes too. Remove from the stove add margarine, whisk until the margarine dissolves.
# Put into the bowls, and cool down in the fridge, sprinkle coconut,
walnut and cinnamon for garnish. Serve.
