Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Breakfast Recipes & Egg Recipes


Fried Eggs with Chicken (Breakfast Recipes & Egg Recipes)

Banu Atabay's Tavuklu Yumurta
Main Page » Breakfast Recipes & Egg Recipes » Fried Eggs with Chicken


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Fried Eggs with Chicken



Instructions:
# Boil the breast with some water, until it softens. Dice the onion and fry in oil, until it turns into pink.
# Add peeled and diced tomatoes and some salt into the pot of the onion and cook until the ingredients lose their shape.
# Add picked chicken pieces into the mixture. If the mixture does not seem enough juicy, you may add half cup of hot water.
# Make 4 holes over the mixture and break the eggs into theses holes. Sprinkle some red pepper over the eggs. Cover the lid of the pot. Cook it.


Note: To enrich the taste, you may add some peppers and also some pepper paste into the mixture also.


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4 eggs
1 breast of chicken
1 onion
4 tomatoes
1/3 cup of vegetable oil
1 tsp salt
For Upper Side;
1 tsp red pepper