Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

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Chickpea Salad (Salad Recipes)

Banu Atabay's Nohut Salatası
Main Page » Salad Recipes » Chickpea Salad


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Chickpea Salad



Instructions:
# Boil chickpea, cool down.
# Add finely sliced green onions, tinny chopped tomatoes and peppers.
# Mix well, and pour the mixture of lemon, oil and salt all over them.
# Sprinkle the finely sliced parsley on the salad.
# Rest it in fridge for a while and then serve.


Note: You can use onion instead of green onions in this recipe.


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1 cup chickpea
6 green onions
3 tomatoes
5 long green pepper
2 tbsp olive oil
1 tsp salt
Juice of a lemon
Parsley