Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Soup Recipes


Yayla Soup (Soup Recipes)

Banu Atabay's Yayla Çorbası
Main Page » Soup Recipes » Yayla Soup


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Yayla Soup



Instructions:
# Boil the rice with some water.
# Add 8 cups water and boil for a while.
# In the meantime blend the yogurt with flour.
# Add some boiling water into the mixture for warming it.
# Add the warm mixture in to the mixture with rice slowly, add salt.
# Wait for a few times after it starts to boil.
# Make the oil red hot with crushed red pepper and dried mint.
# Pour this red hot mixture all over the soup. Serve hot.


Note: You can also add 1 egg into the mixture of yogurt.


https://ml.md/en65


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5 tbsp rice
2 cups yogurt
8 cups water
2 tbsp flour
7 tbsp vegetable oil
1 tsp crushed red pepper
1 tbsp dried mint
1 + 1/2 tsp salt