# Put the oil into the pot, when it gets a little bit hot, add diced onion
s, and cook until it turns to pink.
# Peel the tomato
es, dice them.
# Remove the seeds of the pepper
s, and slice them into 1 inch pieces.
# Add the pepper
s onto the pink onion
s, when the pepper
s loose their colour a little add the tomato
# Break the eggs into a deep bowl, add 1 tsp salt, and whisk until get a smooth mixture.
# Add the whisked eggs into the mixture with tomato
es, cook over medium heat until it reaches to the right consistency.
# Sprinkle crushed red pepper
all over and serve hot.