Eat and drink, but waste not by excess (Al-A'raf 31)
Banu Atabay's Mütevazı Lezzetler® Turkish cooking recipes

Soup Recipes


Shah Soup (Soup Recipes)

Banu Atabay's Şah Çorbası
Main Page » Soup Recipes » Shah Soup


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Shah Soup



Instructions:
# Roast the flour with oil, until the smell of flour goes away.
# Add the couscous, sauté all them together for a while again.
# Add the water, chicken bouillon cubes and salt.
# Cook until the couscouses soften.
# Serve hot.


Note: You can cook this soup with orzo instead of couscous also.


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2 tbsp flour
1 cup couscous
1 cup vegetable oil
8 cups water
2 chicken bouillon cubes
2 tsp salt