# Clean the rice
, put it into a deep bowl, add water and some salt on it, rest it half an hour at least. Then, wash it with cold water for a few times.
# Put sunflower oil into a pot and make it hot over medium heat, then add finely chopped onion
s in it. Roast it until the onion
pieces become too small.
# Add the prepared rice
in it, and roast it for about 2 – 3 minutes. Then add the banana pepper
s, seeds removed and finely sliced, and add peeled and diced tomato
es, salt and black pepper
into the mixture, stir it gently without mashing the rice
, and remove the mixture from the pot immediately.
# Place half of the mixture into a medium size baking tray. Then place the string cheese
, which is cut into thinner strings, over the mixture.
# Lay the remaining mixture over the cheese
. After adding the water, sprinkle the grated kasar cheese
# Place the baking tray into the oven which is preheated to 392 F, and bake it for half an hour at least.
# Serve it hot.